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Sanjeev Kapoor Got Hilariously Trolled After Sharing Recipe Of ‘Malabar Paneer’ On Twitter

Published on 20 April, 2018 at 3:14 pm By

Indian chef Sanjeev Kapoor is undoubtedly one of the most internationally acclaimed Indian chefs and a celebrated name in Indian cookery industry. The chef holds an invaluable stardom in the country, thanks to his mouthwatering dishes and numerous TV show appearances, teaching us some of his best dishes. He is also the owner of The Yellow Chilli restaurant which serves Indian food with diversity.


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While the world relishes every dish he proudly presents, it seems his passion for food has gone too far this time. Just recently, he took to Twitter and shared a video recipe of ‘Malabar Paneer’.

 

 

He shared the dish with caption, “Malabar Paneer – A wonderful Malabar dish that has the flavors spices and offers several gastronomic opportunities. The food is generally fresh, aromatic and flavored”. Check out his full tweet here:

 


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However, this didn’t go down well with Malabarthis – as people from Malabar region of Kerala are called. If you’re acquainted with the cuisine of Malabar, you’ll know that other than meat, chicken and fish, vegetarian food isn’t typically liked by them. Instead, they prefer lamb with coconut curries, just like this one:

 

 

The chef became the butt of jokes on Twitter, after his recipe was shared with such an ironic description. One look at their reactions, and you’ll know how aghast people were. Clearly, people did not take to his version of ‘Malabar Paneer’ very warmly and trolled him mercilessly.

Check out some of their reactions:

 

 

Relentless Paneerification!

 

 

Closest thing for Malayalees!

 

 

Someone just called it Kachra!

 



 

Tweeple.. don’t disturb him!

 

 

Adding just Coconut isn’t enough!

 

 

You just hurt Kerela!

 

 

This is an insult to Malabar!

 

 

Don’t make a fool of people…

 

 

Is the recipe from Whatsapp University?

 

 

Adding Malabar prefix doesn’t help…

 

 

 

What do you have to say about Sanjeev Kapoor’s dish? Let us know your views in the comments section.


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