When I say “Black Tea” the first thing that strikes in our mind is a tea without milk. However, unlike the general conception black tea certainly doesn’t imply tea minus milk but is similar to green tea. It is plucked from the same plant called camellia sinensis and the only major differentiating factor is the way the leaves are processed after picking. In fact, black tea starts off as green tea except the leaves are extra dried, oxidized and fermented for a much longer period of time. Completely oxidized, black tea is as beneficial as green tea. Listed below are Top 10 major health benefits of “Black Tea”.